Assistant Distiller
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QUALIFICATIONS
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Formal training in brewing, distillation, or food processing.
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A genuine interest in small-batch distilling, botanicals, sourcing local ingredients; while consistently producing only the highest quality products.
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Understanding of distilling and brewing science and a working knowledge of the equipment and systems that go along with it with an emphasis on practical brewing/distilling techniques aimed at quality, consistency, and flavour.
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Super-organized and tidy.
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Self-motivated and great at problem-solving. Must be comfortable independently starting, managing, and finishing projects.
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Compliant with in-house and all national and industry safety regulations.
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Must be able to lift up to 60 pounds and be on your feet most of the time.
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Drive and passion to continually cultivate your craft through experience, research, and education.
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Comfortable driving forklift or learning to do so.
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Drivers License and ProServe.
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DUTIES
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Maintaining and coordinating daily operations at the distillery.
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Working as a team member to facilitate a streamlined, creative, and functional atmosphere.
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Milling, mashing, distilling.
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Maintaining distillery equipment.
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Ensuring the distillery is squeaky clean, organized, and looking its best.
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Maintaining inventory.
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Interacting with the public, assisting with walk-in sales.
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General maintenance around the distillery.
APPLY​
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Working at the distillery, you'll be emersed in all aspects of distillation from grain to glass. We have a small and growing team of fun, highly collaborative, and driven team members. Interested in joining us? We'd love to hear from you!​
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Send a resume and cover letter to jobs@strathconaspirits.ca. Please use "Assistant Distiller" in the subject line.